Alliance for Meat, Poultry, & Seafood Innovation Submits Comments in Res...
The Alliance for Meat, Poultry & Seafood Innovation submitted comments in response to the U.S. Department of Agriculture Food Safety and Inspection Service’s advance notice of public rulemaking on labeling for cell-cultured/cultivated meat and poultry products.
read moreOrbillion Bio Joins Alliance for Meat, Poultry, & Seafood Innovation, Gr...
Orbillion Bio to become the eighth member of the Alliance for Meat, Poultry & Seafood Innovation, a coalition of food companies dedicated to producing meat, poultry and seafood directly from animal cells.
read moreAlliance for Meat, Poultry and Seafood Innovation and National Fisheries Inst...
The Alliance for Meat, Poultry and Seafood Innovation and the National Fisheries Institute jointly submitted comments to the U.S. Food and Drug Administration (FDA) in response to the agency’s Labeling of Foods Comprised of or Containing Cultured Seafood Cells Request for Information.
read moreThe Alliance for Meat, Poultry & Seafood Innovation Submits Comments for...
The Alliance for Meat, Poultry & Seafood Innovation submitted comments in response to the U.S. Department of Agriculture’s (USDA) Request for Information on its Agriculture Innovation Agenda (AIA).
read moreOrganizations Representing Cell-based/Cultured Meat and Poultry and Conventio...
The Alliance for Meat, Poultry and Seafood Innovation and the North American Meat Institute sent a joint letter to the U.S. Department of Agriculture, calling on the agency to support mandatory labeling of cell-based/cultured meat and poultry products.
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