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Statement on State Proposals to Ban and Restrict Cultivated Meat
The Association for Meat, Poultry, and Seafood Innovation (AMPS) strongly opposes recent legislative efforts in several states to ban or impose restrictive labeling guidelines on cultivated meat. These proposals undermine consumer choice, stifle agricultural innovation, and disregard the economic and environmental benefits cultivated meat offers. Cultivated meat complements traditional agriculture, and does not seek to […]
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