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AMPS INNOVATION FORMALIZES AS AN ASSOCIATION
The Association for Meat, Poultry, and Seafood Innovation Leads the Evolving Cultivated/Cell-Cultured Meat Industry (WASHINGTON, D.C) On the heels of the historic first FDA green light for the cultivated/cell-cultured meat industry in the United States, the Association for Meat, Poultry and Seafood Innovation formally announces its transition into an industry trade association. Previously an informal […]
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